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Eating well in a real week

You already know what to eat. The trouble is the week you actually have, with the travel, the wedding, the grill and the 7:10 lunch you pack for someone else. These posts are about the shape of a week rather than a stricter version of you.

  1. August 13, 2026

    Back to School, Back to Structure: Rebuilding the Week That Feeds You

    The school calendar came back and your week didn't come with it. September doesn't need more effort from you. It needs a shape you can repeat, starting with the first meal of the day.

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  2. June 25, 2026

    The Summer Wedding, the Vacation, and Eating Like an Adult About It

    You skip breakfast to bank calories, then arrive at cocktail hour ravenous. The wedding isn't the problem. What you do on either side of it is. Here's the mechanism, and what to change.

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  3. June 4, 2026

    Travel Weeks: Eating Well Without a Kitchen or a Plan

    Travel food is engineered for shelf life, and protein is the macronutrient that doesn't keep. Here's the mechanism behind a rough travel week, and the five levers that fit in a carry-on.

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  4. May 21, 2026

    Grilling Season: The Protein Rotation That Keeps You Out of a Rut

    Summer is the season I watch protein intake fall the most. The grill's already on. Here's the five-slot rotation that keeps it from sliding, and why two proteins isn't a rotation.

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  5. May 14, 2026

    Alcohol, Sleep, and Midlife: The Honest Version

    You fell asleep easily after two glasses on the porch, then woke at three with your heart going. Here is what alcohol does to the back half of your night, and what to move first.

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  6. April 16, 2026

    Walking After Meals: The Smallest Habit With the Largest Glucose Effect

    You ate a good lunch and 45 minutes later you're heavy and reaching for coffee. That's a glucose curve, felt from the inside. Ten minutes of walking changes it. Here's why.

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  7. April 2, 2026

    Spring Produce Is Back: How to Rebuild the Fridge in One Shop

    A bad week of eating is usually an inventory problem, not a motivation problem. Here's what's actually happening in that drawer, and the one shop that closes the gap.

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